Serve for breakfast, dessert or a snack.
INDEPENDENT GREENGROCER · REDHILL MARKETMarket-fresh produce · Retail & wholesale enquiries
10-MINUTE FRUIT
Grape & apple yoghurt crunch
Crisp apple and grapes layered with yoghurt and toasted oats.
SERVES 2PREP 10 minCOOK No cook
FOSTER'SGrape & apple yoghurt crunchRECIPE KITCHEN
Method
- 1
Core and dice the apple. Halve the grapes lengthways.
- 2
Divide yoghurt between two bowls or glasses.
- 3
Add the apple and grapes, then scatter over toasted oats.
- 4
Drizzle with honey if wanted and serve straight away so the oats stay crisp.
FOSTER'S TIP
For young children, grapes should be cut lengthways into quarters rather than served whole.
Best assembled fresh. Prepared fruit can be refrigerated covered for up to 1 day.
Contains milk. Oats may contain gluten depending on product and processing.
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